The Cheshire

Maximize hotel revenue by monitoring and analyzing historical data, competitive analysis and trends, using this information to establish daily room rates, group ceilings, etc. Oversee the Room Blocking and Rooming list processes.

To coordinate the activities of the Starbucks Store staff to deliver quality product and service to Starbucks Store customers.

Transport and clean cooking utensils and service ware in order to provide cooks, bussers and food servers with the appropriate equipment for guests’ dining experience. Also requires cleaning of physical surroundings.

Responsible for positive experience of guests while maintaining the quality standards of the restaurant and superior customer service.

Responsible for maintenance, set up, food production and quality control of all meat, fish and other food items prepared in the kitchen.

Service of food and/or beverages to include the order-taking and delivery of any food and/or beverage items.

Room attendants clean guest rooms in accordance with established quality and performance standards to allow a sufficient quantity of vacant and clean guest rooms for sale. Clean occupied guest rooms.

To prepare and serve beverages and/or food to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction. Acts as a cashier for the bar area.

Responsible for the safeguarding of hotel property, assets, guests, visitors and employees by making continuous patrols of the property.

Daily supervision and direction of Corner Shop service staff. Assist in the development, implementation and maintenance of quality standards for outlets.