Union Station

To prepare and serve beverages and to the guests in a friendly, courteous and timely manner, resulting in guest satisfaction.

To supervise, direct, assist, and assure the completion of housekeeping tasks in the guest rooms, corridors, and public space, assigned to the Room Attendants, Lobby Attendants, and Houseperson staff to maintain LHM’s high standard of cleanliness.

Train, supervise and work with all cook and culinary staff in order to prepare, cook and present food according to hotel standard recipes in order to create quality food products.

Serve food and/or beverages in a friendly, courteous and professional manner in accordance with Hilton’s high standards of quality.

To deliver and serve food and/or beverage items promptly to the guest while in the guest room, using a friendly and courteous manner maintaining quality and guest satisfaction. Take room service orders accurately in a helpful, friendly, courteous and professional manner to ensure total guest satisfaction.

Create the Starbucks Experience for our customers by providing legendary customer service with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment. Assist with preparation, serving, and cashiering of all Corner Shop outlets.

Trains and directs the banquet staff in servicing all banquet activities in order to ensure a successful function and repeat business.

Orchestrate and expedite the registration and checkout process at the front desk. Oversee the daily operation of the front desk.

Orchestrate and expedite the registration and checkout process at the front desk. Oversee the daily operation of the front desk.

To act as an ambassador of the hotel by providing special assistance and information about local area attractions to customers and patrons, offering a wide selection of alternatives for guest satisfaction.